The Grills of Summer-Outdoor Gourmet Kitchen

Sufficient counter space is an important consideration when creating an outdoor kitchen, says Russ Faulk, chief designer and head of product for Kalamazoo Outdoor Gourmet.

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The Grills of Summer-Grill

Burgers, hot dogs and steaks once had a monopoly on the barbecue grill. Today, we’re just as likely to cook vegetables outdoors.

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Suited to the Site-Kitchen

Interior designer Donna Massey of Exquisite Design in Sewell, NJ says the homeowner didn’t want a conventional table. Instead, the design includes an island that seats 10 comfortably, kitchen designer […]

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The Grills of Summer-SmartGrill

Grills with computer components take the guesswork out of cooking and make party planning a breeze. Scott Grugel of Lynx Grills says this SmartGrill “is an app-driven device. It holds […]

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For the Fun of It-Kitchen

KITCHEN | Inverted Baccarat crystal goblets were transformed into pendant lighting over the kitchen island. Streamlined cabinets offer a sleek, simple look that contrasts with the detailed wall covering in […]

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State of the Art-Problem Solver

PROBLEM SOLVER | Knauss says the reusable water bottle drawer was “inspired by my own pet peeve.” The owner loves the tidiness of the drawer. “I’m super-organized and you always lose […]

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State of the Art-Kitchen

KITCHEN | Hand-blown glass pendants hang at different heights over the island for a contemporary look in the kitchen. The walnut table features a hand-chiseled edge. It can be detached […]

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Mix & Match-Colorful Carpet

COLORFUL CARPET | A runner in the kitchen picks up the red, yellow and black in the room and adds an assortment of other colors for good measure. Owner Robert Lynch […]

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